The Embassy of Algeria in London Hosts Reception to Mark the 72nd Anniversary of the Outbreak of the Algerian Revolution
The Embassy of Algeria in London hosted a reception to mark the seventy-second anniversary of the outbreak of the Algerian Revolution on 1stNovember 1954. The event was attended by British officials, members of the diplomatic corps, business representatives and personalities from various fields, as well as a number of members of the Algerian community in the United Kingdom, including professionals and experts working across several sectors.
In his opening address, His Excellency Mr NoureddineYazid, Ambassador of Algeria to the United Kingdom, welcomed the guests and reflected on the struggle of the Algerian people for freedom, independence and sovereignty. He also outlined the reform and development efforts currently being undertaken in Algeria, with a view to diversifying the national economy and strengthening its position among emerging economies, under the leadership of the President of the Republic.
The Ambassador also highlighted the positive state of bilateral relations between Algeria and the United Kingdom, noting the commitment of both countries to further strengthening cooperation and developing closer partnerships across a range of areas.
He further referred to the historical significance and enduring values of the Algerian Revolution, which continue to inform Algeria's positions on international issues. In this context, he addressed the Palestinian and Western Sahara questions, reaffirming Algeria's support for a two-state solution and for the right of the Sahrawi people to self-determination. He concluded by calling on the international community to return to the path of reason and uphold international law.
In her remarks, Ms Christina Scott, representing the British Government, highlighted the longstanding relations between Algeria and the United Kingdom, which date back to the sixteenth century and the reign of Queen Elizabeth I.
Ms Scott also noted the development of bilateral cooperation, particularly in the fields of pharmaceuticals and education. She expressed the hope that cooperation would continue to expand into other sectors, including the energy transition.
The reception provided an opportunity for guests to enjoy a cultural programme featuring performances of national songs and traditional Algerian and Andalusian music, alongside a selection of Algerian cuisine.
The event also offered an opportunity for British and international guests to learn more about Algeria, its cultural heritage and its development priorities, and to explore opportunities for strengthening relations and fostering closer links with the country.
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